Clams on the Half Shell 

1/2 dozen $6

dozen $12

Steamed Clams 

white wine, butter, garlic $14

Spicy Buffalo Sausage 

Red cabbage $7

Apple Goat Cheese, Pecan Salad

Wheat beer vinaigrette $9

Reh Ragout

Venison, parsnips, carrots, green peas, onion, spaetzel, red-wine sauce $21

Pepper-Crusted Flat Iron Steak

Mesclun salad with bleu cheese dressing, French fries, horseradish sauce $17

Filet Mignon

Asparagus, mashed potatoes, red-wine sauce $28


Wine Special:

Pinot Blanc, Louis Hauller, Alsace 2015 $7gl. $28btl.

 

Featured Red Wine:

St. Gayon, Cotes du Rhone, France $8gl. $32btl.

Ripe, fruity, savory

Red Wine Flight:

3 wines from the Rhone Valley

Crozes-Hermitage -- St. Joseph -- Chateauneuf du Pape $15